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Information Services

This page introduces you to the collection of advice and library-based services provided by AgResearch MIRINZ.

Expert Directory
We have produced an Expert Directory designed to help you to make contact with one of our team who is most likely to be able to help you with your problem

"Meat Industry Microbiological Methods" (MicroManual) is designed for use by laboratories typically found in the New Zealand meat industry.

MIRIAD (Meat Industry Rapid Information Access and Delivery) is a library and information membership service available to companies in the meat and allied industries.

MIRINZ Bulletins
Archive of MIRINZ Bulletins: easy-to-read reports on specific areas of interest (1982-1999).

Meat Industry Workshops
Presentations and other material from the annual AgResearch MIRINZ Meat Industry Workshop, held at Ruakura.


For more information: AgResearch MIRINZ Reception, +64-7-838 5576,


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