|
Research Title |
Principal Outcome |
Principal End User & Contact |
|
Novel approaches to food safety |
Best practice and technologies to improve food safety |
Meat Industry
Contracted by FRST |
|
Science based information on meat borne bacteria |
Best practice and technologies to improve food safety and
extend microbial shelf life |
Meat Industry
Contracted by MWNZ |
|
Consultancy |
Confidential audits and troubleshooting for meat processors |
Meat Industry |
|
Contract work |
Specific R&D for individual meat processing companies |
Meat Industry |
